Ethiopian Coffee Beans

Ethiopian Coffee Beans

They often contain complex taste nuances, a light to medium body, and a stronger acidity. The processing technique significantly influences the coffee’s final flavor.

1/2/5LB Unroasted Ethiopia Yirgacheffe 100% Arabica – Green Coffee Beans

New: A brand-new, unused, unopened, undamaged item.

Roast: Unroasted

Product: Coffee Bean

Food Specifications: Vegan, No Artificial Flavoring, No Artificial Coloring, Vegetarian

Country/Region of Manufacture: Ethiopia

Item Weight: 1 LB

This listing is for UNROASTED Ethiopia Yirgacheffe Coffee Beans. All of our green coffee beans are from the most recent harvest, to ensure that you have the freshest tasting coffee.

According to legend, an Ethiopian goat herder discovered the wonders of coffee when his flock grew restless and wouldn’t go to sleep at night. Curious, he discovered that his flock had been eating the cherries of coffee trees.

This single-origin Ethiopian coffee offers a smooth yet surprisingly deep body and crisp acidity. Displaying a sweet, floral aroma and flavor notes reminiscent of citrus and wine, these versatile gourmet coffee beans are great for drip coffeemakers, pour over, French press, percolator, and reusable coffee pods. Whether you are writing code or herding goats, you’ll know Yirgacheffe is the discovery of a lifetime.

Ethiopia DECAF unroasted green coffee beans, small family farms, 4 lbs

Ethiopia DECAF Mountain Water Process

4 pounds green coffee beans

Mountain Water Process decaffeination, sustainable family farms

NOTE: These beans are un-roasted. They must be roasted before brewing.

About the coffee:

Cupping notes: Balanced body and sweetness, with apple, almond, lemon, and cherry

Cultivation: Mountain grown, high in the Sidamo region

Altitude: 6,000-7,250 feet

Varieties: Heirloom

Preparation: Washed, sun-dried, mountain water decaffeination

About the people who grow it:

This washed Sidamo Decaf doesn’t whisper; it speaks volumes. Clear notes of crisp apple, and toasted almond come through without the caffeine. Decaf done right, it keeps the spirit of the bean intact, and is an inspiring representation of how far decaf has come. Comprised of Landrace varietals from Sidamo, this coffee was fully-washed, dried on raised beds, and then sent to the world’s only Mountain Water Processing Center (in Veracruz, Mexico) to be 99% decaffeinated with the pristine water of Pico de Orizaba (tallest mountain in Mexico). The result is, pure and simple, delicious Ethiopian Coffee Beans – with its complex fruit and natural sweetness.

Ethiopian Coffee Beans, the Sidamo region’s fertile soil lends rich nutrients and deep color to its coffee. Good weather means good coffee. It is very likely that in and around the Sidamo region is where coffee had its origins. Sidamo coffee is well-balanced with berry notes, and complex citrus acidity. The Sidamo highlands have elevations from 5,000 up to 7,000 feet above sea level. Here the Ethiopian coffees grow more slowly and therefore have more time to absorb nutrients and develop more robust flavors based on the local climate and soil conditions.

All our coffee is grown by farms that pay fair wages, use sustainable agricultural practices, and improve their community. Growing coffee can and should improve people’s lives and respect God’s creation.

Our green Ethiopian coffee beans are ready to roast. Order today for fast shipping from Visagie Agro Trading Limited. We offer Ethiopian Coffee Beans, place your bulk order today.  We also offer Kenya AA Coffee that are very good.

How to ensure product quality?

All our products will be tested before leaving the factory, and test reports from third-party testing agencies can also be provided.

What kinds of shipment methods do you use?

We cooperate with the major companies.

What is the payment terms?

T/T, Western Union, MoneyGram etc.

Can we customize product?

Yes, absolutely, OEM or Private label are welcome.

Can you help customers design the label or packing?

Yes, we have professional designers.